Apple Crescent Roll-ups

Do you love desserts with crescent rolls? Well, here is a simple recipe for you, the apple crescent roll-ups. Perfect quick and easy dessert or snack. All you need is just 30 minutes and a few ingredients, surely you will create a delicious dish!

All About Apple Crescent Roll-ups!

Apple crescent roll-ups are baked goodies that you can have all year round. You can serve them as an ordinary snack for your kids or a fancy dish for breakfast. It tastes so great that aside from the apples or pecans, you can savor the cinnamon and sugar. Indeed, a potential crowd’s favorite. 

Moreover, the process of this will only take you 30 minutes and the steps are simple to follow. In fact, this could be one of the recipes that you can involve your kids. A fun activity to bond and keep them away from their screens. They will have the chance to consume a dessert or snack that they, themselves, made. 

How Long Will It Take to Prepare the Apple Crescent Roll-ups?

This recipe and measurement of ingredients will yield 8 pieces of apple crescent roll-ups. Also, the preparation time will only take you about 30 minutes. You will devote 5 minutes for preparation time, 20 minutes for cooking time, and 5 minutes for rest time. 

What Equipment Should You Set? 

For this recipe, you need the following types of equipment that would aid you along the process. These are: 

• 11*13 Baking dish. You will lay the crescent rolls here for baking. 
• Small bowl. You will mix here the sugar, cream cheese, and cinnamon to form a paste for the rolls. 
• Apple cutter/core. This will aid you in cutting the apples into equal shapes. 

What are the Ingredients to Prepare?

Here, you need to prepare two sets of ingredients. The first set is for the apple crescent rolls, whereas the second set will be for the drizzle. 

For the Apple Crescent Roll-ups: 

• Granny Smith apple. One piece of apple to make 8 rolls. 
• Crescent roll dough. Set one pack. 
• Cream cheese. 1 to2 ounces. 
• Brown sugar. 2 tablespoons. 
• Cinnamon. ½ teaspoon. 

For the Drizzle: 

• Unsalted butter. ½ cup and is melted. 
• Light brown sugar. ¾ cup. 
• All-purpose flour. 1 and ½ tablespoons.

How to Make the Apple Crescent Roll-ups? 

As promised, this will be an easy recipe that even kids can do. So, you may begin by preheating the oven to 350. While waiting for it, proceed to slicing the apple into 8 pieces and trim off the peel of the apple slices and place in a bowl of cold water.

Subsequently. mix the cream cheese, brown sugar, and cinnamon until paste forms. Then, spread the paste on the inside of the unwrapped crescent roll and wrap one slice of the apples in the roll.

In a small stockpot, melt butter, brown sugar, and flour until dissolved. Then, brush on top of the crescent rolls and pour into the baking dish.

Finally, bake for 20 to 25 minutes until bubbly and golden brown. You can serve them immediately.

Chef’s Notes:

If you skip the stove step and just mix the melted butter, brown sugar, and flour it will be a much thicker paste and also have more of a bite to it. Still delicious but has a different texture.