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Melting Snowman Cupcakes

Looking for another holiday treat? Here are our melting snowman cupcakes that will surely bring joy to your dessert table. This recipe is easy to make and an activity to do that fits your kids. Pick it now!

Melting Snowman Cupcakes at www.chefkimihou.com

All About Melting Snowman Cupcakes!

We always have a soft spot in our hearts for cupcakes. However, sometimes we are a little apprehensive to bake one. Well, in this recipe, do not be worried for you can just have prebaked cupcakes of your choice and decorate them like a melting snowman. 

Creating these pieces will make your dessert table more like a holiday. Also, these can be your gifts or treats to your loved ones to make them feel loved and remembered.

Moreover, if you are looking for ways to keep your kids busy, this is a fun activity for them. Let’s proceed!

Melting Snowman Cupcakes at www.chefkimihou.com

Equipment You’ll Need

For this simple recipe, you will need a few tools. These are the following: 

  • Piping bag or zip lock bag. This is where you’ll put the frosting for decoration.
  • Large round tip (or no tip). This will help you pipe out the frosting as you decorate your cupcakes. I recommend having this. Yep! Just a few tools that are usually available in the kitchen.

Ingredients You’ll Prepare

Likewise, here are the ingredients that you need to set: 

  • Prebaked cupcakes. Well, six pieces will do, but if you wish to have more, you can. 
  • Vanilla frosting. You will need 1 16oz can for the six cupcakes.
  • Coarse white sugar. Prepare 1/4 cup and you can have the best here. 
  • Tootsie Pops. You need three. 
  • Pull apart Twizzlers
  • Black frosting pen. Edible pens are best to have here.
Melting Snowman Cupcakes at www.chefkimihou.com

How to Make the Melting Snowman Cupcakes

The procedure to make the melting snowman cupcakes are simple. Here they are: 

Firstly, add frosting to piping bags with a large round tip or no tip at all just cut a large hole in the tip. Then, pipe a thick circle of icing onto the cupcake and then press into a bowl of coarse sugar or sanding sugar.

Secondly, the fun part is here, where you add faces to the jumbo Marshmallows with edible markers. Add a small amount of frosting to the bottom of the marshmallow and place it on the cupcake.

Lastly, pipe arms with the black frosting pin and add a hat by cutting a tootsie pop in half and securing on top with a little buttercream.

Just like that, and you are done! You can serve them now or pack them for your loved ones. 

Melting Snowman Cupcakes at www.chefkimihou.com

Melting snowman cupcakes

Course cupcakes

Equipment

  • Piping bag or ziplock bag
  • Large round tip (or no tip)

Ingredients
  

  • 6 Prebaked cupcakes
  • 1 16 oz can vanilla frosting
  • 1/4 cup coarse white sugar
  • 3 to otsie pops
  • Pull apart twizzlers
  • Black frosting pin

Instructions
 

  • Add frosting to piping bags with a large round tip or no tip at all just cut a large hole in the tip.
  • Pipe a thick circle of icing onto the cupcake and then press into a bowl of coarse sugar or sanding sugar.
  • Add faces to the jumbo Marshmallows with edible markers.
  • Add a small amount of frosting to the bottom of the marshmallow and place it on the cupcake.
  • Pipe arms with the black frosting pin and add a hat by cutting a tootsie pop in half and securing on top with a little buttercream.
Keyword easy to make, holiday cupcakes, holiday treats
Tried this recipe?Let us know how it was!

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