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Unicorn popcorn on chefkimihou.com

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Course Snack
Cuisine American

Equipment

  • air popper

Ingredients
  

  • 4-6 cups air popped popcorn or non buttered microwave popcorn
  • 2 cups candy melts blue, yellow, green and pink
  • 1-2 tsp coconut oil
  • 3 tbsp sprinkles

Instructions
 

  • Pop the popcorn with an air popper. Or use plain bagged non buttered popcorn
    Lay the popcorn on two cookie sheets and spray lightly with the pink (or other colors) food spray.
    Turn over and coat the other side.
    Let dry as you prep the candy melts.
    Place the candy melts in a small microwave-safe bowl.
    Heat for 60 seconds, stir, and reheat as needed.
    Add in 1/2 teaspoon or more of coconut or vegetable oil to make the candy melts more loose and easily drizzled.
    Drizzle half of the candy melts over the popcorn, add sprinkles, let dry.
    Reheat the candy melts and toss the popcorn to coat the other side with the second drizzle.
    Let the popcorn dry completely before serving.

Video

Keyword kids, kids in the kitchen, popcorn, unicorn
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