NYE Meat & Cheese Board
It’s festive, flexible, and totally fun for families! From building a cheese clock to exploring new flavors, this NYE Meat & Cheese Board turns snack time into celebration time. Kids get to be part of the prep—and the party!
Yield: 8
Equipment
- Board to display items
- Small Bowls for condiments
Materials
- Assorted meats ham, turkey, prosciutto, salami, chorizo, etc.
- Round block of Brie
- A variety of cheeses pepper jack, cheddar, gouda
- Fresh and dried fruits grapes, dried cranberries, figs, apricots, etc.
- Mixed nuts almonds, walnuts, pecans
- Sliced bread Breadsticks, or crackers
- Honey or a Dijon mustard
Instructions
- Start by selecting a large wooden board or platter as your canvas.
- Using an edible pen make a clock on the brie and anchor it in the center.
- Begin arranging the cured meats in loose rolls or folds, giving them height and volume.
- Place an assortment of cheeses around the board, ensuring different shapes, sizes, and textures.
- Add clusters of grapes interspersed with dried cranberries (or dried fruit of choice) .
- Scatter mixed nuts for a salty crunch.
- Arrange bread in an artful manner.
- Drizzle honey and Dijon mustard in small dishes for dipping.