How to Make Sheet Pan Pancakes
These Sheet Pan Pancakes are a game-changer for busy mornings and lazy weekends alike.
Equipment
- Large bowl
- Measuring cups and spoons
- Sheet pan
Ingredients
- 4 cups Bisquick
- 4 large eggs
- 2 cups whole milk
- 1 tbsp vanilla extract
- Chocolate chips or fruit optional
Instructions
- Preheat oven to 425
- Mix Bisquick, eggs, vanilla, and milk in a bowl.
- Spray baking dish with non-stick spray
- Pour batter into the tray
- Add toppings (optional)
- Bake for 15-18 mins
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