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–+ servings

Buffalo Sauce

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Cook Time 5 minutes
Total Time 3 minutes
Course condiments
Cuisine American
Servings 2 cups

Equipment

  • Saucepan
  • Wooden Spoon

Ingredients
  

  • 1/2 cup 1 stick unsalted butter
  • 1 cup Hot Sauce
  • 1 tbsp white vinegar
  • 1 tsp Worcestershire sauce
  • 1/2 tsp garlic powder
  • 1/2 tsp kosher salt
  • 1/2 tsp black pepper
  • If you want it spicy add some cayenne!

Instructions
 

  • Add the butter and hot sauce to a pan.
  • Place over medium heat and once the butter melts, add in the vinegar, Worcestershire, garlic powder, salt and pepper.
  • Stir to combine.
  • Once it simmers remove from heat.
Keyword buffalo sauce
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